A stainless steel peeler that takes the skin off potatoes, carrots and other vegetables cleanly rather than tearing at them. The stainless blade rinses clean and resists rust, so it can go straight back in the drawer after a wash. Pick the bowed flat style, the Y-shaped style, or take both in a mixed pair.
Stainless steel blade - keeps a clean edge and resists rust in a busy kitchen
Multifunctional - handles potatoes, carrots, cucumbers and other everyday veg
Two blade shapes - bowed flat for long strokes, Y-shaped for round produce
Mixed 2 piece option - get both styles together and use whichever suits the job
